Inspired by a Greek traditional recipe, Crispy filo wrapped around a savory feta P.D.O. filling mixed with extra virgin olive oil because sometimes a golden delicious classic is the perfect choice.
Each portion (50gr) contains:
- Energy: 1032kJ/246kca
- Sugars: 1.8gr
- Fat: 12.0gr
- Saturates: 5.2gr
- Salt: 1.2gr
Trans fat less than
0.5g per serving
No added
preservatives
No artificial colors
No artificial
aromatic substances
185 oC • 365 oF • 30’
| Sku | Product description |
Barcode |
| 00-22-11 | Mini Greek Feta P.D.O. rolls | 5205427001097 |
| Product weight |
Packs /Box |
Shelf life |
|
| 500g | 17.64oz | 14 | 18 months |
| Europallet 120 x 80 cm |
Industrial pallet 120 x 100 cm |
||||
| Boxes /Pallet |
Pallet Gross Weight (≈) |
Boxes /Pallet |
Pallet Gross Weight (≈) |
||
| 63 | 549 kg |
1209 lb |
108 | 815 kg |
1797 lb |
Dough 47%
Wheat flour from EU, water, mixture vegetable oils (corn oil, olive pomace oil, sunflower oil), extra virgin olive oil 3.5%, salt, dextrose.
Filling 53%
Whey cheese (myzithra) 35%, water, feta cheese P.D.O. 22.5%, wheat semolina, modified starch, egg white powder, corn semolina, salt, black pepper.
Allergens
CONTAINS: WHEAT, CHEESE (MILK), EGG.
MAY CONTAIN: SESAME, TREE NUTS, PEANUTS, MUSTARD, SOY (LECITHIN).
- Preheat oven at 185°C (365°F).
- Remove mini rolls from freezer.
- Place them individually on baking paper and bake for 30 minutes without defrosting.
- Adjust baking time and temperature as needed, depending on oven operation.
Caution: Do not microwave the product.
Once you defrost the product, you must ΝΟΤ refreeze it.
| Store: | ||
|---|---|---|
| In a freezer | (***) at -18oC | until best-before date |
| In a freezer | (***) at -12oC | for 1 month |
| In refrigerator | +4oC | for 24 hours |
Deep frozen food product
Do not re-freeze defrosting
