Lovely airy, golden puff pastry sheets made from alpha quality materials uniquely embraces the fine vegetable sausage with Frankfurt flavor & aroma and absence of soy-free! Ideal choice for those who have chosen the Vegan diet, since it also confuses tasters.
At the same time it has a high protein index based on the pea protein that exceeds 11g and "charge" you energy! Health and balanced nutrition are above all and Filosophy Plant-based products are designed to provide the most valuable elements to our body.
This type of plant based Sausage rolls, with the amazing crispy filo, are ready to gather you around of a dinner table, giving you a healthier alternative of classic sausage roll recipe.
Each portion (30gr) contains:
- Energy: 88kcal
- Sugars: 0.5gr
- Fat: 5.1gr
- Saturates: 3.2gr
- Salt: 1.6gr
Trans fat less than
0.5g per serving
Integrated crop
management farming
No added
preservatives
No artificial colors
No artificial
aromatic substances
185 oC • 365 oF • 30’
| Sku | Product description |
Barcode |
| 00-22-40 | Mini Greek plant-based Sausage rolls | 5205427013441 |
| Product weight |
Packs /Box |
Shelf life |
|
| 450g | 15.9oz | 12 | 12 months |
| Europallet 120 x 80 cm |
Industrial pallet 120 x 100 cm |
||||
| Boxes /Pallet |
Pallet Gross Weight (≈) |
Boxes /Pallet |
Pallet Gross Weight (≈) |
||
| 50 | 440 kg |
970 lb |
102 | 578 kg |
1274 lb |
Dough 66%
Wheat flour from E.U., water, vegetable margarine [non-hydrogenated vegetable oils (cottonseed oil, sunflower oil, corn oil) and non-hydrogenated vegetable fats (plam oil, palm kernel oil), emulsifier (mono and diglycerides of fatty acids), color (b-carotene), artificial flavorings) butter flavor)], salt, sugar, emulsifier (sunflower lecithin powder).
Filling 34%
Plant based sausage [water, sunflower oil, pea protein 1%, potato protein, salt, startch, flaxseed flour, extra virgin olive oil, enzyme, dextrose, spices, garlic, artificial flavorings (yeast extract), parsnip, emulsifiers (carrageenan, methylcellulose, konjac gum), color (paprika extract)].
Allergens
CONTAINS: WHEAT
MAY CONTAIN: EGG, MILK, SEAME, TREE NUTS (WALNUT, HAZELNUT, PISTACHIO NUTS), PEANUTS, MUSTARD, SOY, CELERY
- Preheat the oven at 185°C (365°F).
- Remove the products from the freezer and place them on a non-stick metal tray by leaving enough spaces between them.
- Defrosting is not required. Bake for 30±5 minutes.
- After 10 minutes of baking stab with a knife the pie in several points.
- As soon as the pie gets gold, more or less in 30 minutes of baking, turn it up-side-down, stab it again and let it get gold on both sides.
- Adjust baking time and temperature as needed, depending on the type of oven and the quantity of the products you bake in it.
Caution: Do not microwave the product.
Once you defrost the product, you must NOT refreeze it.
| Store: | ||
|---|---|---|
| In a freezer | (***) at -18oC | until best-before date |
| In a freezer | (***) at -12oC | for 1 month |
| In refrigerator | +4oC | for 24 hours |
Deep frozen food product
Do not re-freeze defrosting
