Εικόνα

Traditional Crinkly filo pie with Feta P.D.O.

Traditional crinkly filo pie with Greek Feta P.D.O.

Crinkly pies are “dancing” on their way to tray giving an extraordinary wavy texture and an unrepeatable golden crust. Traditional Tyropita in crinkly filo, that is the crispiest and crunchiest filo, filled with Greek Feta P.D.O. (Protected Designation of Origin), kneaded with Greek extra virgin olive oil.

Nutritional facts

Each portion (91gr) contains:

  • Energy: 248kcal
  • Sugars: 2.1gr
  • Fat: 11.8gr
  • Saturates: 3.1gr
  • Salt: 1.1gr
Trans Fat less than 0.5g per serving, icon

Trans fat less than
0.5g per serving

Integrated Crop Management Farming, icon

Integrated crop
management farming

No Added Preservatives, icon

No added
preservatives

No artificial colors, icon

No artificial colors

No artificial aromatic substances, icon

No artificial
aromatic substances

Fan Oven

185 oC • 365 oF • 40’

Τεχνικά Χαρακτηριστικά Προϊόντος
Sku Product
description
Barcode
00-22-43 Traditional pie with Feta P.D.O.  5205427013533
Product
weight
Packs
/Box
Shelf
life
550g 1.21lb
19.4oz
8 18
months
Europallet
120 x 80 cm
Industrial pallet
120 x 100 cm
Boxes
/Pallet
Pallet Gross
Weight (≈)
Boxes
/Pallet
Pallet Gross
Weight (≈)
88 401
kg
885
lb
120 543
kg
1197
lb
Συστατικά

Dough 60%

Wheat flour from E.U., water, mixture of vegetable oils (corn oil, olive pomace oil, sunflower oil), extra virgin olive oil 3.5%, salt, dextrose.

Filling 40%

whey cheese (myzithra) 35%, feta cheese P.D.O. 22%, wheat semolina, modified starch, egg white powder, corn semolina, salt, black pepper.

Allergens

CONTAINS: WHEAT, CHEESE (MILK), EGG.

MAY CONTAIN: SESAME, TREE NUTS, PEANUTS, MUSTARD, SOY (LECITHIN).

Οδηγίες ψησίματος
  • Preheat oven at 185°C(365°F).
  • Remove the product from the freezer. Remove the cover. The product remains in its tray.
  • When the oven is heated, cut the top of the pie. Once the convection oven is ready place the product directly in the oven without defrosting. In the first 10 minutes you cut the pie on the points that are already engraved.
  • Bake at 185°C (365°F) for 40 minutes.
  • The temperature and baking time are indicative depending on the type of oven and the quantity of the products you bake in.

Caution: Do not microwave the product.

Once you defrost the product, you must NOT refreeze it.

Περισσότερα
Οδηγίες συντήρησης
Store:
In a freezer (***) at -18oC until best-before date
In a freezer (***) at -12oC for 1 month
In refrigerator +4oC for 24 hours

Deep frozen food product
Do not re-freeze defrosting